- 2 eggs, slightly beaten
- 1 c. sugar
- 1/2 c. flour
- 1 c. English walnuts
- 1 stick butter (melted and cooled)
- 1 tsp. vanilla
- 3/4 c. chocolate chips
- 1 lg. unbaked pie shell
- Add eggs and butter, mix together well.
- Add remaining ingredients, pour into pie shell.
- Bake 40 to 45 minutes at 350 degrees.
I play up with the chocolate chips and use white chips, or butterscotch, or peanut butter. I also usually use pecans, since I space out and grab them instead of the walnuts, :lol:.